The General Fiction Magazine Index
Index by Name: Page 3118
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Somerfield, Thomas (1876-1937) (about) (chron.)
- * Not to Be Had, (il) The Windsor Magazine #407, November 1928
- * The Vision Splendid, (pm) The Windsor Magazine #411, March 1929
- * [cartoon(s)], (ct) The Windsor Magazine #427, July 1930
- * [front cover], (cv) The Red Magazine Jun 6, Nov 7 1924
- * [illustration(s)], (il) The English Illustrated Magazine Oct, Nov 1904
- * [illustration(s)], (il) Cassell’s Magazine Jul, Dec 1906, #1 Apr, #2 May 1912
- * [illustration(s)], (il) C.B. Fry’s Magazine Nov 1907, Jan 1910
- * [illustration(s)], (il) The Red Magazine Mar 15, May 15, Jun 15, Jul 1, Sep 1, Oct 1, Oct 15, Nov 15, Dec 15 1910, Jan 1, Feb 1, Feb 15,
Mar 15, May 1, Jun 15, Jul 15, Oct 1, Oct 15, Nov 1, Nov 15 1911
Jun 1, Nov 15 1912, Oct 15 1913, Mar 2, Apr 15, Jun 1, Aug 15, Oct 1, Oct 15, Dec 1, Dec 15 1914
May 1, Jun 15, Aug 14 1915, Sep 1 1916, Jul 1, Oct 17, Oct 31 1919, Feb 20, Jun 11, Jul 9, Jul 23,
Aug 6, Oct 15, Nov 26 1920
Sep 1, Dec 22 1922, Jul 6, Oct 26, Dec 21 1923, Jan 4, Jan 18, Feb 1, Feb 15, Feb 29, Apr 11,
Jun 6, Jun 20, Jul 4, Jul 18, Aug 1, Aug 15, Aug 29, Sep 26, Nov 7, Nov 21, Dec 5 1924
Apr 24, May 8 1925
- * [illustration(s)], (il) The New Magazine (UK) March 1911
- * [illustration(s)], (il) The Strand Magazine Nov 1912, Feb, Jul, Oct, Dec 1914, Jan, Jun, Dec 1915, Feb, Jul 1916, Dec 1928
- * [illustration(s)], (il) The Strand Magazine (US) Dec 1912, Jun, Jul, Aug, Sep 1914, Jan, Apr, Jul 1915, Jan 1916
- * [illustration(s)], (il) Lloyd’s Story Magazine September 1921
- * [illustration(s)], (il) The Yellow Magazine Sep 23 1921, Apr 7, Apr 21, May 19, Jun 16, Jul 23, Nov 17 1922, Jan 12, Apr 6 1923, Jan 25, Apr 18,
May 2, May 30 1924
Mar 20, Apr 17 1925
- * [illustration(s)], (il) The Green Magazine #1 Nov 7 1922, #8 Feb 13, #17 Jun 19, #18 Jul 3, #20 Jul 31, #23 Sep 11, #28 Nov 20, #30 Dec 18 1923
- * [illustration(s)], (il) The Premier Magazine #5 Feb, #10 Jul, #11 Aug 1927
- * [illustration(s)], (il) The Strand Magazine “Colonial Edition” #456, Christmas 1928
Somers, Ethel M. (fl. 1920s-1930s) (chron.)
- * Air as a Leavening Agent, (ar) Liberty May 2 1925
- * Are You Going to Have the Family for Thanksgiving?, (ms) Liberty November 22 1924
- * Are Your Child’s Food Habits Good?, (ar) Liberty June 20 1925
- * Are Your Food Dollars Buying Health?, (ar) Liberty March 7 1925
- * The Art of Bread Making, (ar) Liberty February 28 1925
- * The Bridal Kitchen Shower, (ar) Liberty June 13 1925
- * The Bridge Party Menu, (ar) Liberty January 30 1926
- * Bring on the Hot Cross Buns!, (ar) Liberty April 4 1925
- * Camp Cooking, (ar) Liberty July 4 1925
- * Canning Vegetables, (ar) Liberty July 25 1925
- * Can You Make a Successful Pie?, (ar) Liberty February 7 1925
- * Carving the Thanksgiving Fowl, (ar) Liberty November 21 1925
- * Christmas Candies, (ar) Liberty December 13 1924
- * Cutting Down the Food Costs, (ar) Liberty May 9 1925
- * Cutting Down the Food Costs for Fuel and Energy Nutrients, (ar) Liberty May 23 1925
- * Cutting Down the Food Costs Within the Protein Group, (ar) Liberty May 16 1925
- * Delicious Homemade Valentines, (ar) Liberty February 13 1926
- * Delicious Ways to Cook Asparagus, (ar) Liberty May 15 1926
- * Dieting—From Sickness to Health, (ar) Liberty February 20 1926
- * Easter Eggs and Dainties Made at Home, (ar) Liberty April 3 1926
- * The Easter Morning Breakfast, (ar) Liberty April 11 1925
- * Edible Valentines, (ar) Liberty February 14 1925
- * Efficient Kitchen Tools, (ar) Liberty January 3 1925
- * Entertaining at the Afternoon Party, (ar) Liberty September 26 1925
- * The Family Dinner Menu and Its Service, (ar) Liberty October 3 1925
- * The Family Picnic as a Rejuvenator, (ar) Liberty August 8 1925
- * Fat as Food and as a Cooking Medium, (ar) Liberty January 24 1925
- * Feeding the Baby, (ar) Liberty May 4 1929
- * The Fish Dinner Menu, (ar) Liberty March 21 1925
- * Five New Ways of Cooking Fish, (ar) Liberty March 6 1926
- * Food, (cl) Liberty March 29 1930
- * Forequarter Cuts of Meat Will Pay Dividends, (ar) Liberty October 17 1925
- * Frozen Desserts for Hot Days, (ar) Liberty July 11 1925
- * Frozen Fish, (ar) Liberty January 31 1925
- * Fruits and Vegetables Are Protective Foods, (ar) Liberty November 29 1924
- * Getting the Cook Out of the Kitchen, (ar) Liberty August 15 1925
- * A Good Breakfast Starts the Day Right, (ar) Liberty January 10 1925
- * Hang Cookies on Your Christmas Tree, (ar) Liberty December 17 1927
- * Home Canning of Fruits, (ar) Liberty July 18 1925
- * The Homemade Jelly Roll with Variations, (ar) Liberty February 27 1926
- * The Ice Box and Its Foods, (ar) Liberty June 27 1925
- * The Jack-o’-Lantern Party, (ar) Liberty October 31 1925
- * A Letter tp Liberty Readers, (ar) Liberty January 16 1926
- * Making a Success of Homemade Fudge, (ar) Liberty December 19 1925
- * Making the Birthday Cake a Success, (ar) Liberty February 21 1925
- * Making the Most Out of Rhubarb, (ar) Liberty May 22 1926
- * Meat Pies, (ar) Liberty December 5 1925
- * Menus Built Around Corn, (ar) Liberty March 20 1926
- * Midnight Supper for New Year’s Eve, (ar) Liberty December 27 1924
- * Milk—the Balance Wheel of Your Diet, (ar) Liberty March 14 1925
- * More Fruit, More Health, (ar) Liberty September 12 1925
- * A Mother’s Day Dinner Menu, (ar) Liberty May 8 1926
- * Mother’s Vacation with Daughter in Charge, (ar) Liberty August 22 1925
- * The One-Piece or So-Called Boiled Dinner, (ar) Liberty February 6 1926
- * Oysters—Their Use and Abuse as a Food, (ar) Liberty March 13 1926
- * Planning the School Lunch, (ar) Liberty September 5 1925
- * Plan to Save Steps in Your Kitchen, (ar) Liberty January 23 1926
- * Potatoes as a Source of Energy, (ar) Liberty January 17 1925
- * Prepare Your Christmas Dinner the Day Before, (ar) Liberty December 26 1925
- * Resolved: To Eat to Live; Not to Live to Eat, (ar) Liberty January 2 1926
- * Salads—Nature’s Spring Tonic, (ar) Liberty April 10 1926
- * Salads—Simple and Refreshing, (ms) Liberty April 9 1927
- * Scientific Methods for Roasting Beef, (ar) Liberty April 18 1925
- * Seasonable Jellies, (ar) Liberty August 29 1925
- * A Seasonable Spring Luncheon, (ar) Liberty April 24 1926
- * Selecting and Using Forequarter Cuts, (ar) Liberty October 24 1925
- * Simple, Satisfying Menus for Busy Weeks, (ar) Liberty May 1 1926
- * The Spring Luncheon, (ar) Liberty May 30 1925
- * Steam as a Leavening Agent, (ar) Liberty April 25 1925
- * Steamed Puddings for Christmas, (ar) Liberty December 20 1924
- * The Strawberry and Its Uses, (ar) Liberty June 6 1925
- * Strawberry Shortcake as Mother Made It, (ms) Liberty May 29 1926
- * Sunday-Night Tea a la Mode, (ar) Liberty March 27 1926
- * Tasty Quick Breads for Spring Luncheons, (ms) Liberty April 17 1926
- * Tasty Sweets for Your Preserve Shelf, (ar) Liberty August 1 1925
- * Tempting Croquettes from Leftovers, (ar) Liberty March 28 1925
- * The Thanksgiving Dinner Service, (ar) Liberty November 28 1925
- * Thanksgiving Pies, (ar) Liberty November 7 1925
- * The Thanksgiving Turkey En Route, (ar) Liberty November 14 1925
- * Those Mysterious Vitamins, (ar) Liberty September 19 1925
- * Touching Up the Family Dinner for Company, (ar) Liberty October 10 1925
- * Try Salids As a Cure for Winter Ills, (ar) Liberty December 6 1924
- * Using Cranberries for the Christmas Touch, (ar) Liberty December 12 1925
- * Variety in Cakes Using the Standard Recipes, (ar) Liberty January 9 1926
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